Guests can delight in three new enchanted snowshoe expeditions this winter, each culminating with a gourmet three-course dinner.
- January 6
- February 3
- March 3
The snowshoe hikes depart at 5:30 p.m. with each event offering a unique snowshoe route, and dining location, including North Peak at the top of the slopes, Olympic Room with a bird's eye view of the slopes, and the Country Club of Boyne in the heart of the resort's best trails. A family-style dinner is served following snowshoeing at 7 p.m.
Dinner is $45 per person
(does not include tax, gratuities, or cost of rentals if needed)
Jumbo Lump Crab Bisque
Fresh Baked Bread
Roasted Skirt Steak
wild-mushroom demi glace, caramelized-leek Yukon gold potatoes, root vegetable melange
Jasmine Panna Cotta
tart berry glaze
Vegetarian option available upon request.
For reservations, please call 231.526.3085 or email firstname.lastname@example.org.◂ Return to Events Calendar